© 1986 Heron Publishing—Victoria, Canada
Effect of low root temperature on net photosynthesis, stomatal conductance and carbohydrate concentration in Engelmann spruce
(Picea engelmannii Parry ex Engelm.) seedlings
Evan H. Delucia (1, 2)
1. Phytotron, Department of Botany, Duke University, Durham, NC 27706, USA / 2. Department of Plant Biology, University of Illinois, Urbana, Illinois 61801, USA /
Summary
The effect of low root temperature on net photosynthesis, stomatal conductance and carbohydrate concentration in potted Engelmann
spruce (Picea engelmannii Parry ex Engelm.) seedlings was examined under controlled growth-chamber conditions. Root temperature had no effect on net
photosynthesis between 10 and 20 °C, however, conductance and photosynthesis declined sharply below 8 °C. Net photosynthesis
and stomatal conductance decreased to 50 and 34% of the initial values after 7 days at a root temperature of 0.7 °C. Low root
temperature also caused a decrease in photosynthetic utilization of internal CO2, carboxylation efficiency and apparent quantum yield, and it was concluded that the decrease in photosynthetic rate was caused
primarily by nonstomatal limitations. Root chilling caused a small increase in starch content in needles and stems and induced
the hydrolysis of starch to glucose in roots. The increase in glucose concentration may enable continued root growth at low
temperatures.